Entree Pratos

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9 pratos encontrados

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Chunks of boneless chicken that are deep-fried and coated in a sweet and tangy glaze, often served with steamed broccoli…

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Crispy chicken coated in a sweet sesame sauce, offering a slightly nutty flavor.

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A spicy stir-fry dish made with chicken, peanuts, vegetables, and chili peppers.

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Chicken deep fried and tossed in a sweet and sour sauce

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Served with Anson Mills grits, shrimp, and Tasso ham gravy.

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Pan seared scallops, cauliflower puree, brown butter vinaigrette, seasonal vegetables.

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Grilled hanger steak, house cut fries, garlic herb butter

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Sautéed chicken breast in a rich marsala wine sauce with mushrooms.

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Grilled salmon fillet topped with a creamy dill sauce.

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