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Pratos raw altamente avaliados que você não pode perder
Carpaccio de Res
Caleo Crudos y Parrilla / Willemstad (Curacao)
View Carpaccio de ResThinly sliced raw beef, typically served with capers, onions, and parmesan cheese.
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Tartare
Le Bistrot / Angers (France)
View TartareMany mentions of Tartare on the internet review. It's most likely a tartare of beef.
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Carpaccio
Van der Valk Restaurant / Heerlen (Netherlands)
View CarpaccioThinly sliced raw beef served as an appetizer, typically dressed with olive oil, lemon juice, and Parmesan cheese.
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Assorted Sashimi
Shinjuku / White Rock (Canada)
View Assorted SashimiA selection of fresh, raw fish.
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Tartares
Cannibal Raw Bar / Madrid (Spain)
View TartaresVarious types of tartare, including meat and fish.
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Raw Seafood
Pescheria con Cottura / Lecce (Italy)
View Raw SeafoodSelection of raw fish and shellfish, such as oysters and tuna. Preparation varies depending on the catch of the day.
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Sashimi
Sake / Almere (Netherlands)
View SashimiThinly sliced raw fish.
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Nigiri
Shinjuku / White Rock (Canada)
View NigiriThinly sliced fish over pressed vinegared rice.
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Tuna Crudo
Yvonne's / Boston (United States)
View Tuna CrudoAvocado, jalapeno, citrus soy
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