Traditional Viennese Pratos

Descubra os melhores pratos traditional viennese dos melhores restaurantes perto de você.

9 pratos encontrados

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Boiled beef in broth, a traditional Austrian dish.

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Their signature dish: a large, thin, breaded and fried pork schnitzel, overflowing the plate.

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A classic Viennese-style potato salad, often served as a side dish to the schnitzel. It's characterized by its slightly …

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A thin, breaded and pan-fried cutlet of veal. A classic Viennese dish.

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Boiled beef in broth, a classic Austrian dish.

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Traditional apple strudel.

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A traditional Viennese dish, a thin, breaded and pan-fried cutlet of veal.

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The signature dish: a large, flattened, breaded, and pan-fried pork schnitzel. It is significantly larger than the plate…

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A breaded and pan-fried veal cutlet, a signature Austrian dish.

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