
½ Malbec Alamos
catena zapata. mendoza. tinto. argentina
Tabela Nutricional
* O % do Valor Diário (VD) informa quanto um nutriente em uma porção de alimento contribui para uma dieta diária. 2.000 calorias por dia são usadas para conselhos nutricionais gerais.
Recurso Premium
Restaurante America
Recurso Premium
Malbec's origins lie in France, but it has found its true home in Argentina, particularly in the Mendoza region. Catena Zapata is a pioneering winery that helped elevate Argentine Malbec to international acclaim. This specific wine reflects generations of winemaking expertise and the unique terroir of Mendoza.
Recurso Premium
Malbec is deeply intertwined with Argentine culture, symbolizing the country's passion for winemaking and its vibrant culinary scene. It is often enjoyed at social gatherings and is a staple in Argentine cuisine.
Asados and Malbec
Malbec is the perfect pairing for Argentina's famous asados (barbecues). The wine's rich fruit and smoky notes complement the grilled meats beautifully.
Social Gatherings
Sharing a bottle of Malbec is a common ritual during social events, fostering connection and celebration among friends and family.
Argentine Identity
Malbec has become a symbol of Argentine identity, representing the country's agricultural prowess and its commitment to quality winemaking.
Recurso Premium
This Malbec offers a rich and complex flavor profile characterized by dark fruit, subtle spice, and a velvety texture.
Expect prominent notes of ripe plum, blackberry, and dark cherry, layered with hints of vanilla, cocoa, and a touch of violet. The wine exhibits a smooth tannin structure and a balanced acidity, leading to a long and satisfying finish. Some may also perceive subtle earthy undertones that are characteristic of Mendoza Malbecs.
Recurso Premium
Serving Temperature
Serve this Malbec slightly chilled, around 60-65°F (15-18°C), to enhance its flavors and aromas.
Food Pairing
Pair it with grilled meats, especially steak, as well as hearty pasta dishes, mature cheeses, and chocolate desserts.
Decanting
While not strictly necessary, decanting the wine for 30 minutes to an hour can allow it to open up and reveal its full complexity.
Recurso Premium
Explore pratos e restaurantes adicionais de Vinhos
Explorar VinhosDescubra os melhores restaurantes e experiências culinárias em São Paulo.
Explorar São PauloSaiba mais sobre a cultura gastronômica, a cena de restaurantes e o patrimônio culinário de Brazil.
Explorar Brazil