Hot Dogs
Big Sammy's is known for its Chicago-style hot dogs. These typically include a Vienna Beef hot dog, poppy seed bun, yellow mustard, chopped white onions, bright green sweet pickle relish, a dill pickle spear, tomato slices or wedges, pickled sport peppers, and a dash of celery salt.
Tabela Nutricional
* O % do Valor Diário (VD) informa quanto um nutriente em uma porção de alimento contribui para uma dieta diária. 2.000 calorias por dia são usadas para conselhos nutricionais gerais.
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Big Sammy's Hot Dogs II
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The Chicago-style hot dog's origins lie in the late 19th century with German immigrants who brought sausage-making skills to America. The combination of ingredients evolved over time, likely influenced by the diverse immigrant communities in Chicago and their respective culinary traditions, culminating in its iconic form by the mid-20th century.
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The Chicago-style hot dog is more than just food; it's a symbol of Chicago culture, representing the city's working-class roots and no-nonsense attitude.
No Ketchup!
A cardinal rule of eating a Chicago-style hot dog is that it is never served with ketchup. Purists consider ketchup an insult to the complex flavors already present.
Street Food Staple
Chicago-style hot dogs are primarily found at street food stands throughout the city, offering a quick and affordable meal for locals and tourists alike.
Friendly Rivalry
The Chicago-style hot dog fosters a sense of local pride, with different vendors competing to offer the best rendition of this iconic dish. Arguments over which stand makes the "best" dog are common.
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The Chicago-style hot dog is a symphony of flavors, offering a salty, savory, tangy, and sweet experience all in one bite.
The Vienna Beef hot dog provides a rich, meaty base, while the yellow mustard delivers a sharp tang. Chopped white onions contribute a pungent bite, contrasted by the bright, sweet relish. The dill pickle spear offers a briny, sour counterpoint, balanced by the sweetness of the tomato. Pickled sport peppers introduce a moderate heat and vinegary tang. Finally, celery salt enhances the overall savory profile, tying all the flavors together in a cohesive and delicious experience.
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Eat it Fresh
Chicago-style hot dogs are best consumed immediately after being assembled to ensure the optimal texture and flavor of each component.
Proper Bite
Try to get a bite of every ingredient in each mouthful to experience the full range of flavors. Don't pick and choose!
Embrace the Mess
The Chicago-style hot dog can be a messy affair. Don't be afraid to get your hands dirty – it's part of the experience!
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