Bear's Choice Omelette
A custom-made omelette where customers can choose their fillings.
Tabela Nutricional
* O % do Valor Diário (VD) informa quanto um nutriente em uma porção de alimento contribui para uma dieta diária. 2.000 calorias por dia são usadas para conselhos nutricionais gerais.
Recurso Premium
Recurso Premium
Omelettes, a dish of beaten eggs cooked in a pan, have ancient origins, possibly dating back to Roman times. Their popularity spread throughout Europe, with significant development in France during the medieval period. Custom omelettes, where patrons choose their fillings, reflect modern American culinary trends of personalization and diverse ingredient availability.
Recurso Premium
The Bear's Choice Omelette reflects a culture of individualization and choice prominent in American dining. It represents the ability to customize a simple dish to suit personal preferences.
Breakfast Culture
Omelettes are a common breakfast and brunch item in the United States, often enjoyed in diners, restaurants, and at home. They are seen as a filling and versatile way to start the day.
Customization
The 'build-your-own' aspect reflects the American desire for control and personalization in dining experiences. This extends beyond omelettes to other dishes like pizzas and salads.
Ingredient Abundance
The availability of a wide range of fillings for custom omelettes highlights the abundance and diversity of food ingredients accessible in the modern American food system.
Recurso Premium
The flavor profile of a Bear's Choice Omelette is entirely dependent on the customer's selection of fillings, ranging from savory and herbaceous to sweet and smoky.
The base egg flavor is mild and acts as a blank canvas. Common fillings include cheeses (cheddar, Swiss, feta), meats (ham, bacon, sausage, chicken), vegetables (onions, peppers, mushrooms, spinach, tomatoes), and herbs (parsley, chives). The combination of these ingredients creates a diverse range of potential flavor profiles. Some popular combinations include a 'western omelette' with ham, peppers, and onions, or a 'vegetarian omelette' with spinach, mushrooms, and tomatoes.
Recurso Premium
Flavor Pairing
Consider how different fillings will complement each other. For example, salty meats pair well with mild cheeses and sweet vegetables.
Ingredient Preparation
Pre-cook any ingredients that require longer cooking times, such as meats and certain vegetables, before adding them to the omelette. This ensures they are fully cooked and evenly distributed.
Cheese Distribution
Add cheese towards the end of the cooking process to allow it to melt evenly without burning. Sprinkle it over the fillings before folding the omelette.
Avoid Overfilling
Don't overfill the omelette, as this can make it difficult to fold and cook evenly. A moderate amount of filling is key to a well-formed omelette.
Recurso Premium
Explore pratos e restaurantes adicionais de Breakfast
Explorar BreakfastDescubra os melhores restaurantes e experiências culinárias em Tucson.
Explorar TucsonSaiba mais sobre a cultura gastronômica, a cena de restaurantes e o patrimônio culinário de United States.
Explorar United States